Warm Maitake Pasta with Citrus Soy Dressing
(Serves 4 as part of a multi-course meal)
Ingredients
3 packages Hokto Maitake Mushrooms, ends trimmed and separated
1/2 pound dried pasta of your choice
1 tablespoon cooking oil
2 tablespoons toasted sesame seeds
1 teaspoon minced fresh herbs of your choice (i.e. cilantro, parsley., green onion, chives)
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