Hokto Kinoko Company

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100% USDA Organic Mushrooms - Grown in California
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Home > Recipes > Bunashimeji

Kinoko: Bunashimeji

Brown Beech Mushrooms

Stir- Fried Mushrooms with Eggplant

Serves: 4 Ingredients200g Bunashimeji 200g maitake 2 eggplants 100g chicken Salt and pepper to taste 2 tbs Sesame oi3tbs miso 2tsp sugar 1 large piece...

Bunashimeji , Maitake | Main Dishes

Hokto Mushroom Breakfast

Start the day off right with a good, healthy breakfast, as quick as sautéing Hokto Brown Beech or White Beech mushrooms with fresh tomatoes and servin...

Bunashimeji , Bunapi | Breakfast/Brunch

Udon Miso Noodle Soup

Udon Miso Noodle SoupServings: Serves 4 Prep Time: 5 Cook Time: 10 Ingredients One 12-ounce package fresh udon noodles (or substitute with dry pasta...

Bunashimeji , Bunapi | Soups

Brown Beech Mushroom and Chicken Stir Fry

You can't beat a simple and quick stir fry! Serve this dish with a bowl of rice and enjoy the classic Chinese flavors. Here's a new stir fry technique...

Bunashimeji | Main Dishes

Brown Beech Mushroom Flatbread

This Brown Beech Mushroom Flatbread makes a wonderful appetizer as it comes together in less than 15 minutes. Or you can double the recipe and serve i...

Bunashimeji | Appetizers
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Hokto Kinoko Company

Hokto Kinoko Company

2033 Marilyn Lane, San Marcos, CA 92069

Tel: 760-744-8453 / Fax: 760-744-8455

Email: info@hokto-kinoko.com

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