Where are the Hokto mushrooms exactly harvested? In farms, mountains, or in forests?

The Hokto mushrooms are carefully harvested and grown in our factory under a fully controlled environment to protect the mushrooms from outside. Even employees who take part in the growing process are subject to a thorough hair and dust removal and alcohol disinfection before they can be allowed to enter the facility. Moreover, the workers are provided with adequately cleaned suits and specific boots before they can start doing their work.

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